Monday, July 27, 2009

Pau D'Arco Tea

Pau d’arco “tea” is an infusion made from the inner bark of the Tabebuia Avellanedae or Tabebuia Impetiginosa (Taheebo) tree grown in South America. Pau d'arco tea has been used for many centuries by the Indio tribes of South America. The ancient Incas and Aztecs were probably the first to become familiar with the herb’s healing powers.

Pau d’arco reportedly helps combat infection, increase vitality, build up immunity to disease, strengthen cellular structure, and eliminate pain and inflammation. It is well known for treating a wide range of conditions including pain, arthritis, inflammation of the prostate gland, fever, dysentery,boils and ulcers, and various cancers. This tea is reported to have anti-fungal, anti-viral, anti-bacterial, and, in some cases, anti-tumor effects. In addition, some researchers claim that Pau d'arco tea can relieve the side effects of chemotherapy.

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